Vol. 16, No 1 (2017)
Publié-e:
05-04-2017
Páginas Iniciais
Revisões Bibliográficas
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Biological properties of turmeric
José Renato Stangarlin, Odair José Kuhn, Roberto Luis Portz, Maria Isabel Balbi-Peña, Kátia Regina Freitas Schwan-Estrada, Thaísa Muriel Mioranza, Lindomar Assi, Heloisa Maria Formentini, Clair Aparecida Viecelli, Emanuelle Guandalin Dal'Maso, Cristiane Claudia Meinerz
1-12 -
Implications of the use of glycerin on fed of finishing pigs: review
Anderson Corassa, Rafaeli Gonçalves Leite, Daniela Rocha da Silva, Tatiane Izabel Silva dos Santos
13-20
Artigos Científicos
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Bulk density density and its implications on dynamic bending of Hovenia dulcis Thunb Wood
Maiara Talgatti, Felipe Susin, Douglas Edson Carvalho, Elio José Santini
21-26 -
Sources with calcium and magnesium in the chemical attributes of an Oxisol and soybean yield
Ruan Francisco Firmano, Thadeu Rodrigues de Melo, Luiz Tadeu Jordão, Gustavo Adolfo de Freitas Fregonezi, Renan Ribeiro Barzan
27-31 -
Physiological performance of seed and seedling of tomato under different temperatures
Vânia Marques Gehling, André Oliveira Mendonça, Flávio Cunha Anjos, Grégor D'Ávila Allgayer, Francisco Amaral Villela, Tiago Zanatta Aumonde
32-38 -
Academic of environmental sciences: perception and interest in agro-ecological sector
Carmem Sara Pinheiro de Oliveira, Allison Ferreira de Lima
39-44 -
Slow-release fertilizer on the seedling growth of Aspidosperma parvifolium A. DC.
Renata Diane Menegatti, Karina Guollo, Márcio Carlos Navroski, Oieler Felipe Vargas
45-49 -
Respiratory activity and quality of beet minimally processed
Alex Guimarães Sanches, Maryelle Barros da Silva, Elaine Gleice Silva Moreira, Jaqueline Macedo Costa, Carlos Alberto Martins Cordeiro
55-61 -
Survey of coat and reproductive age of quarter horses used in vaquejada in northeast micro-regions of Brazil
Marisa Silva Bastos, Marcos Paulo Gonçalves Rezende, Julio Cesar Souza, Maybe Carneiro Paula Leite, Gabriel Chaves Figueiredo
62-68 -
Agronomic characteristics of corn for silage under nitrogen and potassium levels by covering fertilization
Mikael Neumann, Egon Henrique Horst, André Dochwat, Guilherme Fernando Mattos Leão, Murilo klosovski Carneiro, Richard Paglia de Mello
69-77 -
Growth curves, body nutrients deposition and determination of protein requirement for light and semi heavy hen pullets
José Humberto Vilar da Silva, José Jordão Filho, Edson Lindolfo da Silva, Fernado Guilherme Perazzo Costa, Patricia Emília Givisiez Naves, Denise Fontana Figueiredo-Lima, Jefferson Costa de Siqueira, Rodrigo Barbosa Lima
78-87 -
Youth education: maintenance the people in the field
Allison Ferreira de Lima, Priscila Hilário Fonseca, Salenilda Soares Firmino, Jéssica Taiomara Moura Costa Bezerra de Oliveira, Eduardo Duarte de Almeida, Thyarlon Bergson Chaves Lima, Maria Vivianne Freitas Gomes de Miranda, Patrícia de Oliveira Lima
88-93 -
Plant growth and seed quality of bean seeds under soil flooding
Tiago Pedó, Emanuela Garbin Martinazzo, Geison Rodrigo Aisenberg, Tiago Zanata Aumonde, Francisco Amaral Villela, Irajá Ferreira Antunes
94-98 -
Initial development of seedlings of Bauhinia variegata L. and Ceiba speciosa (A. St. Hil.) Ravenna under substrates based on poultry litter
Sandra Mara Krefta, Eleandro José Brun, Suelen Pietrobon Facchi, Luana Maria dos Santos, Danieli Regina Klein, Sandiane Carla Krefta, Aline Delfino Germano, João Vitor Frigeri
99-106 -
Hygienic and sanitary quality of honey produced by Apis mellifera and Tetragonisca angustula and the need for regulatory standard
Claudiane Santos David, Vânia Rodrigues Nogueira, Ludimilla Ronqui, Francisco Tarcísio Lisboa, Débora Francielly de Oliveira
107-111 -
Gamma radiation and corn starch for conservation of cabbage leaves on post-harvest
Alex Guimarães Sanches, Maryelle Barros da Silva, Elaine Gleice Silva Moreira, Jaqueline Macedo Costa, Carlos Alberto Martins Cordeiro
112-119 -
Use of edible film in the postharvest conservation of 'Magali' sweet pepper
Elaine Gleice Silva Moreira, Alex Guimarães Sanches, Maryelle Barros da Silva, Jaqueline Macedo, Carlos Alberto Martins Cordeiro, Shirley Silva Cosme Costa
120-126 -
Biometrical characteristics of fruits and seeds of flamboyant
Fabrício Vieira Dutra, Adriana Dias Cardoso, Arlete da Silva Bandeira, Reginaldo Muniz da Silva, Otoniel Magalhães Morais, Caio Jander Nogueira Prates
127-132 -
Sensory characteristics and chemical composition of pink shrimp (Farfantepenaeus brasiliensis) smoked with the presence and absence of the carapace
Thiberio Carvalho da Silva, Joana D´Arc Maurício Rocha, Vagner Gerônimo do Nascimento Santos, Vinicius Ricardo Calcagno Bridi, Altevir Signor, Wilson Rogério Boscolo
133-136
